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GUESTS 2
July 27 4:00PM - 6:00PM Swell Pool & Bar

Earth to Cup: Sustainable Menu

Introducing a new sustainable food and cocktail series. The Earth centered menu features crave-worthy, small bites reflective of bounty home to Hawaii complemented by cocktails hand-crafted in partnership with Gastronomista blogger Emily Arden Wells.

July 28 4:00PM - 6:00PM Swell Pool & Bar

Earth to Cup: Sustainable Menu

Introducing a new sustainable food and cocktail series. The Earth centered menu features crave-worthy, small bites reflective of bounty home to Hawaii complemented by cocktails hand-crafted in partnership with Gastronomista blogger Emily Arden Wells.

July 29 4:00PM - 6:00PM Swell Pool & Bar

Earth to Cup: Sustainable Menu

Introducing a new sustainable food and cocktail series. The Earth centered menu features crave-worthy, small bites reflective of bounty home to Hawaii complemented by cocktails hand-crafted in partnership with Gastronomista blogger Emily Arden Wells.

July 30 4:00PM - 6:00PM Swell Pool & Bar

Earth to Cup: Sustainable Menu

Introducing a new sustainable food and cocktail series. The Earth centered menu features crave-worthy, small bites reflective of bounty home to Hawaii complemented by cocktails hand-crafted in partnership with Gastronomista blogger Emily Arden Wells.

July 31 4:00PM - 6:00PM Swell Pool & Bar

Earth to Cup: Sustainable Menu

Introducing a new sustainable food and cocktail series. The Earth centered menu features crave-worthy, small bites reflective of bounty home to Hawaii complemented by cocktails hand-crafted in partnership with Gastronomista blogger Emily Arden Wells.

August 1 4:00PM - 6:00PM Swell Pool & Bar

Earth to Cup: Sustainable Menu

Introducing a new sustainable food and cocktail series. The Earth centered menu features crave-worthy, small bites reflective of bounty home to Hawaii complemented by cocktails hand-crafted in partnership with Gastronomista blogger Emily Arden Wells.

August 2 4:00PM - 6:00PM Swell Pool & Bar

Earth to Cup: Sustainable Menu

Introducing a new sustainable food and cocktail series. The Earth centered menu features crave-worthy, small bites reflective of bounty home to Hawaii complemented by cocktails hand-crafted in partnership with Gastronomista blogger Emily Arden Wells.

August 3 4:00PM - 6:00PM Swell Pool & Bar

Earth to Cup: Sustainable Menu

Introducing a new sustainable food and cocktail series. The Earth centered menu features crave-worthy, small bites reflective of bounty home to Hawaii complemented by cocktails hand-crafted in partnership with Gastronomista blogger Emily Arden Wells.

August 4 4:00PM - 6:00PM Swell Pool & Bar

Earth to Cup: Sustainable Menu

Introducing a new sustainable food and cocktail series. The Earth centered menu features crave-worthy, small bites reflective of bounty home to Hawaii complemented by cocktails hand-crafted in partnership with Gastronomista blogger Emily Arden Wells.

August 5 4:00PM - 6:00PM Swell Pool & Bar

Earth to Cup: Sustainable Menu

Introducing a new sustainable food and cocktail series. The Earth centered menu features crave-worthy, small bites reflective of bounty home to Hawaii complemented by cocktails hand-crafted in partnership with Gastronomista blogger Emily Arden Wells.

August 6 4:00PM - 6:00PM Swell Pool & Bar

Earth to Cup: Sustainable Menu

Introducing a new sustainable food and cocktail series. The Earth centered menu features crave-worthy, small bites reflective of bounty home to Hawaii complemented by cocktails hand-crafted in partnership with Gastronomista blogger Emily Arden Wells.