SKIP TO CONTENT
We use both our own and third-party cookies for statistical purposes and to improve our services. If you continue to browse, we consider that you accept the use of these.
RESERVATIONS: 808.922.1233
ARRIVE
DEPART
GUESTS 2
November 4, 2019 - House of Wellness

Executive Chef David Lukela prepares his signature Ahi Nachos

House of Wellness
Written By Liz McGrath
November 4, 2019

At ‘Alohilani Resort, wildly popular local chef David Lukela – who began his career at Nobu – oversees 60 staff in serving up top fare at the hotel’s various eating spaces.
His vision for ‘Alohilani is simple – the freshest food with the highest quality and creativity.

 

‘Alohilan Resort’s Chef David Lukela prepares his signature ahi tuna nachos for The House of Wellness. The popular dish is served at ‘Alohilani’s seascape pool deck, Swell Pool and Bar.

 

Read full article on Houseofwellness.com

Learn More about Swell Pool and Bar

 

Media Contact
ʻAlohilani Resort Waikiki Beach
Fox Greenberg
[email protected]

NEXT UP
November 4, 2019

‘Alohilani Resort 2019 Stella Awards Winner

READ MORE
October 7, 2019

‘Alohilani Named Among The Best Resorts in Hawaii: 2019 Condé...

READ MORE
September 2019

‘Alohilani Resort Offers Exclusive Experiences at New Longboard Club

READ MORE